Mexican Food That Starts With P




 Mexican Food That Starts With P

Find Mexican foods that start with P in our list of Mexican food names. Are we missing any food here that starts with P? If we are let us know.

 

Panela-brown sugarPanela
A crumbly cheese

 

 

red-snapper-pargoPargo

Red Snapper is a common plate in Mexico. The red snapper, L. campechanus, is found in the Gulf of Mexico and the southeastern Atlantic coast of the United States. 

 

Pica de Gallo-processed salsaPica de Gallo
Minced or processed salsa

 

Plantain-fried bananaPlantain
Plantains are closely related to bananas, but have more starch and are
Always cooked. Green ones are unripe and are baked like potatoes, for a
Similar period of time. Yellow ones are half-ripe and are also cooked like
Potatoes but not so long. Black ones are ripe and are peeled, sliced, and
Fried in butter/oil for a few minutes, until golden. They are creamy and
Vaguely reminiscent of bananas.

 

Pollo-chickenPollo
Chicken

 

Postre-dessertPostre
Dessert

 

Puerco-PorkPuerco
Pork

 

Pulpo-octopusPulpo
Octopus

 

 




Check Out These Delicious Mexican Recipes!

Strawberry Guacamole

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Simple 6 Ingredient Guacamole

Wondering what to do for your Superbowl party that’s healthy and fun? This easy, traditional guacamole recipe will be a great addition and you can actually make most of it ahead of time, unlike most guacamole recipes. With only 6 ingredients and 5 minutes of work from...

Quick & Easy Guacamole Recipe

  When we’re entertaining we have a few recipes we always go to. Sure we’ll also add something with a twist next to it, but we always include one of our staples. This simple guacamole recipe is one of those staples. It’s easy, it’s fresh and no matter what else we...

Chilaquiles

The Mexican dish chilaquiles (pronounced chee-luh-KEE-less) is a quick, satisfying breakfast made from leftover tortillas. Every cook makes chilaquiles differently. Sometimes it’s lightly fried strips of day-old tortilla, mixed with a spicy tomato salsa and served as an accompaniment to fried eggs.

Chilaquiles con Salsa Verde

  Chilaquiles con Salsa Verde are a traditional Mexican peasant dish of fried tortillas bathed in green or red salsa (depending on the region) until tender. Slightly tart green tomatillo sauce is preferred in Mexico City, Jimmy Shaw's hometown, and is very simple to...