Beef And Potato Corn Gorditas

Beef And Potato Corn Gorditas

You can find corn gorditas on the menu of practically every Mexican restaurant walk into. They can be stuffed with chile colorado, beans with cheese, and just about anything else your heart desires! These taste just like the ones I ate growing up at the street...
Mexican Chilaquiles Rojos

Mexican Chilaquiles Rojos

Preheat an oven to 350 degrees Fahrenheit. Arrange the tortilla wedges in a single layer on two 13 x 9 baking sheets. Lightly spray with oil and bake for 15 minutes or until crisp. Mexican Chilaquiles Rojos 2016-05-18 05:38:47 Serves 2 Write a review Save Recipe Print...